TATOR TOT CASSEROLE WITH MUSHROOM SOUP HOW TO

To freeze the entire casserole, wrap it in aluminum foil and then plastic wrap. Reheat it in the microwave with 30-second increments until it’s hot all the way through.

Store any leftover casserole in an airtight container in the refrigerator for up to five days. If you put the tater tots in the slow cooker with the other ingredients, they’ll cook but won’t be crispy. You’ll then need to cook the tater tots in the oven or air fryer and place them on top of the casserole in the crockpot so they’ll be crispy. You can cook the ground beef, onions, seasonings, and cheese in the slow cooker on high for four hours. Can I make this hamburger casserole in a crockpot? Also, replace the taco seasoning for herbs like rosemary, thyme, or oregano. To make this a breakfast casserole, mix in eggs, bacon bits, black beans, or veggies. Tater tot casserole is mostly eaten for dinner, but if you need a quick and easy meal for breakfast, you can easily adjust this one. How can I turn this casserole into a breakfast dish? You may also want to add vegetables like corn, broccoli, zucchini, yellow squash, mushrooms, green beans, or asparagus. You can easily turn this dish into a vegetarian meal without meat. How can I make this tater tot casserole vegetarian?

Try another cheese or a blend of these: mozzarella, provolone, Havarti, Gruyere, or feta.

Top with sour cream, diced red or green onions, chives, or parsley.

If you want to try something other than ground beef, try chopped chicken or ground sausage.

Here are a few tips for success and variations you can try to make this the best tater tot casserole you've ever had. Top with tater tots and sprinkle 1 cup of cheese on top.ħ.

Spread the meat mixture evenly in the baking dish. Combine with bechamel sauce and 1 cup of shredded cheese.Ħ. Season with salt, pepper, and taco seasoning.ĥ. Cook for 10 minutes or until cooked through.Ĥ. Add ground beef and break it with a spatula. Saute white onion with some olive oil for 2-3 minutes, until translucent.ģ. See the recipe card below for the specific recipe instructions.Ģ.

TATOR TOT CASSEROLE WITH MUSHROOM SOUP HOW TO

Here’s a brief overview of how to make this dish.

16 ounces tater tots: Use frozen tots straight from the bag.

2 cups cheddar cheese, shredded: You can buy pre-shredded cheese or grate your own from a block.

1 1⁄2 cups jarred bechamel sauce: This sauce can usually be found with pesto and alfredo sauces at the store.

2 tablespoons taco seasoning: You can buy this in a pouch or in the family size at the store.

Salt and pepper to taste: A pinch of salt and pepper is all that’s needed.

1 pound ground beef: Use 90% lean ground beef.

1 medium white onion, chopped: You can use a red or yellow onion here but white is the best for this recipe.

You’ll never need to wonder what to make for dinner again, as long as you’ve got these things in your house. These simple ingredients are most likely already in your kitchen pantry which makes this casserole a staple dish. Instead, the creaminess comes from jarred bechamel sauce that you can find at the grocery store. This tater tot casserole is made with Mexican seasonings and without cream of mushroom soup.

Can I make this hamburger casserole in a crockpot?.

How can I turn this casserole into a breakfast dish?.

How can I make this tater tot casserole vegetarian?.

This cheesy dish will become your go-to weeknight casserole. It’s then baked until the tots are golden brown and crispy.

It’s made with ground beef, onions, taco seasoning, white sauce, cheese, and tater tots. Tater Tot Casserole is a quick and easy 30-minute dish.

Tator tot casserole with mushroom soup